Explore Gather & Gather’s Autumn/Winter 2025 menu offering nutritious and delicious global flavours.
As the seasons change, UCL’s catering partner, Gather & Gather has just launched its new Autumn/Winter 2025 menu - a celebration of fresh, nutritious, and delicious food that reflects the richness of the season. With a focus on quality and creativity, the new offering showcases seasonal ingredients, international flavours and a continued commitment to sustainability.
The new menu features a diverse range of options tailored for every occasion and dietary need, from breakfast and afternoon tea to canapés, finger food, sit-down dining and drinks. This season also brings refreshed buffet themes inspired by global cuisines, alongside a new selection of seasonal cocktails, with the Harvest Punch standing out as a favourite. By sourcing high-quality, fresh and locally produced ingredients, Gather & Gather ensures every dish is packed with flavour and is truly delicious.
Their dedication to excellence was recently recognised at the U Dine Awards , where they received the Campus Hospitality Award for their outstanding service and innovation in university catering. From social gatherings to large-scale conferences, Gather & Gather provides bespoke catering services designed to meet the needs of every event.
" Our Autumn/Winter menu brings together bold flavours and creative combinations that make healthy eating exciting and satisfying," says Baerbel Moehrle, Head of Hospitality & Events. "We’re proud to offer food that’s not only delicious, but also good for you and good for the planet."
Their commitment to quality is matched by an equal dedication to sustainability, supporting UCL’s signature Positive Climate campaign. All dishes are carbon-labelled, providing a clearer picture of the impact from food choices, while enabling chefs to track and reduce emissions across menus. By selecting only A or B-rated menu items, hosts can ensure their events stay within planetary boundaries. To learn more about UCL’s sustainability goals, explore the UCL Sustainability Plan (2025-2035) .
Book hospitality for events and meetings
UCL staff can visit the Food at UCL webpage to learn more about booking catering for events and meetings.
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